Around 30 Members, Guests and Friends of AustCham Enjoyed a great night at Pier 8, a wonderful new Menu serving delicious Japanese food. Giveaways included Chandon Brut Sparkling Wine Peroni Beer Lou's # 1 Cabernet Sauvignon from Pieroth Wines Meat Pack from MLA Dining Prizes for Berlin and Pier 8 Restaurants.
The sumptuous menu provided by Darrell Mahoney and his chefs included,
Deep fried vegetables
Meats and prawn skewer
Japanese egg pudding with mushroom
Mini fish burger
Sushi shot or fish tartar
Soba salad
Cinnamon chicken skewer
Rice paper pork roll with yuzu dressing
Sundowners May 18 at Pier8 Itaewon
Written by Jieseon Kim
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